Fried Cheesecake Roll Ups

Y’all already know I have a vicious sweet tooth…and one of my favorite sweets is cheesecake! Without a doubt cheesecake is one of the best desserts ever!! And these fried cheesecake roll ups are pure deliciousness and they’re super quick and easy to make! Perfect for hosting a brunch or a well deserved dessert! Just make them fresh and have an assortment of different dipping sauces and you’re all set! This recipe is also a great way to get the little ones in the kitchen! Trust me, this is a must try!


Here’s Whatcha Need:

*Makes 15 – 20 roll ups*

24 oz Cream Cheese

2/3 cup sugar

2 tsp vanilla extract

1 tsp fresh lemon juice

3 ½ cup vegetable oil

1 stick butter, melted

15 small flour tortillas

½ cup sugar

2 tbsp cinnamon

Here’s Whatcha Do:

1.) In a large bowl, mix the cream cheese, sugar, lemon juice and vanilla extract. Take a tortilla and add about a spoonful and a half of the cream cheese mixture to the middle of the tortilla. Roll the tortilla away from you and tuck in the sides about half way through, finish rolling and repeat until your cream cheese mixture is gone.

2. ) In a large deep skillet heat the vegetable oil. Add a couple filled tortillas, seam side up. Fry for one-two minutes on each side, once golden brown on each side use a slotted spoon and set on a plate with a paper towel.

3. ) Use a pastry brush to spread on butter and sprinkle with a cinnamon and sugar mixture.

4.) Pair with your choice of dipping sauce; Caramel, Chocolate, Nutella, Berry Preserves, etc.




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